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Chinese recipes dictionary (菜谱大全)
Interpretations
Chinese recipes dictionary (菜谱大全)
夏草洗净 - 奶汤白菜
夏草洗净。
多味鱼汤
多味黄瓜
夜明砂蒸猪开
夜来香氽鸡片
夜香冬瓜盅
大匙，砂糖2大匙，酱油1/2小匙，少许糖调成拌料。
大团圆
大地鹌鹑片
大枣冬菇汤
大枣百合汤
大枣粥
大枣鳖甲汤
大烧马鞍桥
大烧鲤鱼
大煮干丝
大白菜泡菜
大良炒鲜奶
大良煎虾饼
大良肉卷
大良野鸡卷
大茴香、陈皮、花椒一起旺火蒸烂，捞起鸡爪，留原汁；中火热油，加料酒、汤、鸡爪、蚝油、白糖、味精、原汁、酱?
大蒜裙边
大蒜鲇鱼
大虾本港
大蹄扒海参
大酱豆腐
大麦汤
大黃瓜鑲肉
天下第一菜
天下第一鲜
天妇罗大虾面
天门冬膏
天香烤鸡
天麻鱼头
太极山楂奶露
太湖银鱼
太爷鸡
太白鸡
太白鸭子
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